Spooky Dogs

Entree
Prep time: 8 mins
Total time: 23 mins

INGREDIENTS

  • 8 Oscar Mayer Lean Beef Franks
  • 1 (8oz) can reduced fat crescent rolls
  • 8 slices of Kraft Slim Cut 2% sharp cheddar cheese
  • Ketchup to taste
  • Mustard for eyes and dipping
"

INSTRUCTIONS

  1. Preheat oven to 375 degrees.
  2. Cut all the hot dogs in half and butterfly open. Fill with a half a slice of cheese and a little bit of ketchup if desired.
  3. Unwrap Crescent rolls and divide into 4 rectangles by joining the diagonal perforation. Cut each rectangle lengthwise into 10 strips.
  4. Wrap each hotdog with approximately 2 ½ strips leaving room for eyes. As you wrap, stretch the dough lightly and crisscross to resemble bandages.
  5. Bake for 12-15 minutes or until golden.
  6. Use mustard to give your spooky dogs glowing eyes.
"

NUTRITION INFORMATION

CALORIES: 185
FAT: 10g
CARBOHYDRATES: 14g
SODIUM: 700mg
FIBER: 0g
PROTEIN: 17g
CHOLESTEROL: 32mg
APPETIZERS/SNACKS
BREAKFAST
ENTRÉE
DESSERT
PASTA
SOUP
SALAD
SIDE

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