Roasted Ranch Potatoes

Roasted Ranch Potatoes

Sides

Prep time: 10 mins

Total time: 40 mins

INGREDIENTS

1 ½ lbs yellow potatoes, slice each into 12 wedges
1 Tbsp cooking oil
1 ½ Tbsp ranch seasoning
½ tsp salt
2 green onions, chopped

INSTRUCTIONS

Preheat oven to 400F.
Toss wedges with oil, seasoning, and salt.
Spread wedges on large parchment-lined baking sheet. Bake 15-18 minutes or until tender.
Top with green onions.[br][br][b]Air Fryer Method[/b]: Place seasoned wedges in air fryer basket and cook at 400F for 12-15 minutes. Top with green onions.

NUTRITION INFORMATION

SERVES: 4 servings

CALORIES: 190

FAT: 3.5g

CARBOHYDRATES: 44g

SODIUM: 500mg

FIBER: 2g

PROTEIN: 3g

APPETIZERS/SNACKS

BREAKFAST

ENTRÉE

DESSERT

PASTA

SOUP

SALAD

SIDE

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