Grilled Maple Chipotle Pork Chops

Entree

INGREDIENTS

1/2 cup bottled barbque sauce
1/2 cup maple syrup
2 chipotle peppers in adobo sauce, seeded and minced
1 teaspoon adobe sauce from can
6 (1 1/4-inch-thick) bone-in pork loin chops
1 teaspoon salt
1 teaspoon pepper

INSTRUCTIONS

Whisk together first 4 ingredients, and set aside.
Sprinkle pork chops evenly with salt and pepper.
Grill, covered with grill lid, over medium-high heat 20 minutes or until meat thermometer inserted in thickest portion registers 155 degrees, turning once.
Baste with half of barbecue sauce mixture the last 5 minutes of cooking or when meat thermometer registers 145 degrees.

NOTES

Makes 6 servings Nutrition Information 310 calories, 8 grams fat, 95 mg cholesterol, 680 mg sodium, 26 grams carbohydrate, 0 grams fiber, 31 grams protein

NUTRITION INFORMATION

SERVES: Makes 6 servings Nutrition Information 310 calories, 8 grams fat, 95 mg cholesterol, 680 mg sodium, 26 grams carbohydrate, 0 grams fiber, 31 grams protein