Chicken Cordon Bleu Casserole

Chicken Cordon Bleu Casserole

Entree

Total time: 45 mins

INGREDIENTS

2 (10.75 oz) cans Healthy Request Cream of Chicken & Mushroom Soup
1/4 cup dry white wine
1/2 cup light sour cream
1/2 teaspoon each paprika & garlic salt
2 cups cooked rice
3 chicken breasts, cooked and sliced into 1/4-inch slices
6 (1 oz) slices reduced-fat Swiss cheese
8 slices (about 1/2 pound) lean ham, cut into cubes
2 tablespoons butter, melted
20 (Ritz-type) crackers, crushed

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INSTRUCTIONS

In medium bowl, stir together soup, wine, sour cream and seasonings; set aside.
Spread cooked rice evenly in 9x13-inch glass baking dish, sprayed with cooking spray.
Top rice with layer of chicken, cheese, ham and pour sauce over all.
In small bowl, stir together melted butter and cracker crumbs. Sprinkle evenly over top of sauce. Bake in 350 degree oven for 30 minutes until lightly browned and bubbly.

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NUTRITION INFORMATION

CALORIES: 270

FAT: 11g

CARBOHYDRATES: 23g

SODIUM: 730mg

FIBER: 1g

PROTEIN: 19g

CHOLESTEROL: 55mg

APPETIZERS/SNACKS

BREAKFAST

ENTRÉE

DESSERT

PASTA

SOUP

SALAD

SIDE

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