Oven Baked Cheeseburger Sliders

Entree
Prep time: 20 mins
Total time: 35 mins

INGREDIENTS

  • 12 (100% whole wheat) slider buns
  • 1 tsp cooking oil
  • 1 yellow onion, chopped
  • 2 cloves garlic, minced
  • 2 lbs. 93% lean ground beef (or turkey)
  • 1 Tbsp yellow mustard
  • 1 Tbsp Worcestershire sauce
  • 1 Tbsp beef/steak seasoning
  • 6 slices cheddar cheese, cut in half
  • Optional: Oil and sesame seeds

INSTRUCTIONS

  1. Preheat oven to 375 degrees F. Lightly grease a 9x13in. baking dish. Line dish with bottom halves of buns. Set aside tops for later use.
  2. Heat oil in a large skillet over medium-high heat. Add onion and sauté for 2 mins, until fragrant. Add garlic and sauté 1-2 mins before adding ground beef. Brown meat, breaking it apart with your spoon until meat looks about half-way cooked. Stir in mustard, Worcestershire sauce, and seasoning. Continue cooking until well-browned. Drain any remaining juices.
  3. Distribute meat over bottom buns. Place cheese slices on top of the meat. Bake for 15 mins, or until cheese is melted. Remove from oven, add bun tops, and enjoy! If desired, brush tops with oil and sprinkle with sesame seeds (note: nutrition info does not include these). Return to oven for 10 mins. Remove from oven and enjoy!

NUTRITION INFORMATION

SERVES: 12 sliders
SERVING SIZE: 2 sliders
CALORIES: 510
FAT: 20g
SATURATED FAT: 7g
CARBOHYDRATES: 37g
SUGAR: 7g
SODIUM: 910mg
FIBER: 3g
PROTEIN: 45g
CHOLESTEROL: 110mg
APPETIZERS/SNACKS
BREAKFAST
ENTRÉE
DESSERT
PASTA
SOUP
SALAD
SIDE

Ready to start wellness with Us?

Whether you're looking for personal guidance for your nutritional wellness, our experts are here to help you.