Black-Eyed Pea Skillet

Entree

INGREDIENTS

1 pound 96% lean ground beef
1 onion, chopped
1 green pepper, chopped
2 (16 oz.) can Black-Eyed Peas, drained
1 (16 oz.) can diced tomatoes
1 teaspoon each of salt and sugar
1/2 teaspoon pepper
1/4 teaspoon minced garlic
3 mini cornbread loaves, split lengthwise and heated, optional

INSTRUCTIONS

Add remaining ingredients. Bring to a boil, reduce heat and simmer 20 minutes, stirring often. Serve over cornbread, if desired
Layer with fresh peaches, blueberries over batter and sprinkle evenly with remaining ½ cup sugar.

NOTES

Makes 6 servings Nutrition Information 285 calories, 8 grams fat, 31 mg cholesterol, 1055 mg sodium, 28 grams carbohydrate, 6 grams fiber, 24 grams protein

NUTRITION INFORMATION

SERVES: Makes 6 servings Nutrition Information 285 calories, 8 grams fat, 31 mg cholesterol, 1055 mg sodium, 28 grams carbohydrate, 6 grams fiber, 24 grams protein