Spicy Nut Popcorn

Appetizer/Snack

INGREDIENTS

  • 2 tablespoons butter
  • 1/2 cup pecans, coarsely chopped
  • 1/2 cup slivered almonds
  • 1 teaspoon chili powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon grated lime peel
  • 1 tablespoon fresh lime juice
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon pepper
  • 24 cups air popped popcorn
"

INSTRUCTIONS

  1. Melt butter in a large skillet over medium heat; add pecans and next 7 ingredients, and sauté 3 to 4 minutes.
  2. Pour warm mixture over popcorn, tossing to coat.
"

NOTES

Makes 8 servings 210 calories, 13 grams fat, 10 mg cholesterol, 170 mg sodium, 21 grams carbohydrate, 5 grams fiber, 5 grams protein

Photo by Ann Laurie Valentine via Flickr

NUTRITION INFORMATION

SERVES: Makes 8 servings 210 calories, 13 grams fat, 10 mg cholesterol, 170 mg sodium, 21 grams carbohydrate, 5 grams fiber, 5 grams protein
APPETIZERS/SNACKS
BREAKFAST
ENTRÉE
DESSERT
PASTA
SOUP
SALAD
SIDE

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